Excerpt from Essentials of Dietetics in Health and Disease: A Text-Book for Nurses and a Practical Dietary Guide for the Household
TO attain this knowledge it is necessary, especially for those Who have not had much practical experience along these lines, to know something Of the chemical composition Of the various foods, and Of the changes caused in them by the action Of heat, Of chemicals, Of digestive ferments, and SO on; to know also Of their various uses in the body, and Of the relative proportion Of food principles contained in the different foods. TO put in other words What is implied in What was said above, it is the Object Of the present work to give the most important facts relating to these subjects, and point to their practical application in a sufficiently concise form to allow Of their being thoroughly mastered in the Short course in dietetics included in the curricula Of schools Of nursing.
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is a guide for providing the best nutritional content in kitchens large and small. It was written for the person learning and for the experienced. Drawing from the existing scientific understanding of food, the authors have written a volume that is both an excellent teaching tool for students of nursing and an excellent reference for the experienced medical professional. This volume contains a thoroughly researched survey of modern nutritional science. Among these pages you will find: A review of cooking methods and their effects on food content. A brief introduction to the biochemistry of digestion. Scientifically accurate nutritional analysis of common foods. Special diets and feeding concerns for the disabled as well as the nutritional concerns of expectant mothers. This book belongs on the shelf of anyone who prepares food, from the stay-at-home parent to the head chef at a five-star restaurant. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330424254_0
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Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330424254
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330424254
Quantité disponible : 15 disponible(s)
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Sehr gut. Zustand: Sehr gut | Seiten: 400 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 25803032/2
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