Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is a practical guide for cultivating a thriving kitchen garden, offering invaluable insights into the art of vegetable gardening in the 19th century. The author, a seasoned gardener and seedsman, shares his extensive knowledge accumulated over decades of hands-on experience. Delving into the intricacies of soil management, seed selection, and planting techniques, the book provides detailed instructions for growing a wide variety of vegetables, from common staples to more exotic varieties. It emphasizes the importance of understanding the unique requirements of each plant, considering factors such as climate, soil type, and seasonal variations. The text addresses common challenges faced by gardeners, offering practical solutions for pest control, weed management, and crop rotation. It debunks prevalent misconceptions and highlights the significance of meticulous attention to detail in achieving gardening success. With its comprehensive approach and time-tested wisdom, this book empowers both novice and experienced gardeners to create abundant and flourishing kitchen gardens. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330427002_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330427002
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330427002
Quantité disponible : 15 disponible(s)