Plant Food: Its Sources, Conservation, Preparation and Application (Classic Reprint) - Couverture souple

William H. Bowker

9781330742983: Plant Food: Its Sources, Conservation, Preparation and Application (Classic Reprint)

Couverture souple

ISBN 10 : 1330742982 ISBN 13 : 9781330742983

Editeur : Forgotten Books, 2018

Afficher les exemplaires de cette �dition comportant l?ISBN

0 D'occasion

3 Neuf

De EUR 15,72

The digital edition of all books may be viewed on our website before purchase. Excerpt from Plant Food: Its Sources, Conservation, Preparation and Application (Classic Reprint)

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books.

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.

Les informations fournies dans la section � Synopsis � peuvent faire r�f�rence � une autre �dition de ce titre.

�diteur: Forgotten Books
Date d'�dition: 2018
Langue: anglais
ISBN 10: 1330742982
ISBN 13: 9781330742983
Reliure: Broch�
Nombre de pages: 58
Coordonn�es du fabricant: Copytech (UK) Ltd, Trading as Printondemand-worldwide.com
gpsr@podww.com

9 Culley Court
Orton Southgate
Peterborough
Cambridgeshire
PE2 6WA
Royaume-Uni
Personne responsable: Easy Access System Europe O�, 16879218
+358405003575
gpsr.requests@easproject.com

Mustam�e tee 50
Tallinn
10621
Estonie

R�sultats de recherche pour Plant Food: Its Sources, Conservation, Preparation...

Image fournie par le vendeur

Plant Food: Its Sources, Conservation, Preparation and Application

William H. Bowker

Edit� par Forgotten Books, 2018

ISBN 10 : 1330742982 ISBN 13 : 9781330742983

Neuf Paperback

impression � la demande

Vendeur : Forgotten Books, London, Royaume-Uni

�valuation du vendeur 4 sur 5 �toiles

Paperback. Etat : New. Print on Demand. This book delves into the agricultural practices of the past century and the scientific discoveries that have shaped modern farming techniques. The author traces the evolution of farming from traditional methods to the use of commercial fertilizers and the understanding of soil bacteria. It explores the essential elements of plant nutrition, including nitrogen, phosphoric acid, and potash, and their availability in different soil types. The book illuminates the importance of a balanced and specialized approach to fertilization, taking into account the needs of specific crops and soil conditions. By analyzing historical practices and scientific breakthroughs, this book provides valuable insights into the complexities of soil fertility and the delicate balance between available and potential plant nutrients. Through its exploration of the interconnectedness of soil science, plant physiology, and agricultural practices, this book offers a comprehensive understanding of the principles that underpin successful and sustainable crop cultivation. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N� de r�f. du vendeur 9781330742983_0

Contacter le vendeur