Christopher House Guild Cook Book: The Earliest Known Cook Book Was Printed in Venice in 1475 (Classic Reprint) - Couverture souple

Guild, Christopher House

9781330869451: Christopher House Guild Cook Book: The Earliest Known Cook Book Was Printed in Venice in 1475 (Classic Reprint)

Couverture souple

ISBN 10 : 1330869451 ISBN 13 : 9781330869451

Editeur : Forgotten Books, 2018

Afficher les exemplaires de cette �dition comportant l?ISBN

0 D'occasion

4 Neuf

De EUR 17,74

D�tails de l'�dition

�diteur: Forgotten Books
Date d'�dition: 2018
Langue: anglais
ISBN 10: 1330869451
ISBN 13: 9781330869451
Reliure: Broch�
Nombre de pages: 210
Coordonn�es du fabricant: Copytech (UK) Ltd, Trading as Printondemand-worldwide.com
gpsr@podww.com

9 Culley Court
Orton Southgate
Peterborough
Cambridgeshire
PE2 6WA
Royaume-Uni
Personne responsable: Easy Access System Europe O�, 16879218
+358405003575
gpsr.requests@easproject.com

Mustam�e tee 50
Tallinn
10621
Estonie

Autres �ditions populaires du m�me titre

9780265450093: Christopher House Guild Cook Book: The Earliest Known Cook Book Was Printed in Venice in 1475 (Classic Reprint)

Edition pr�sent�e

ISBN 10 : 0265450098 ISBN 13 : 9780265450093
Editeur : Forgotten Books, 2018
Couverture rigide

R�sultats de recherche pour Christopher House Guild Cook Book: The Earliest Known...

Image fournie par le vendeur

Christopher House Guild Cook Book (Classic Reprint)

Christopher House Guild

Edit� par Forgotten Books, 2024

ISBN 10 : 1330869451 ISBN 13 : 9781330869451

Neuf Paperback

impression � la demande

Vendeur : Forgotten Books, London, Royaume-Uni

�valuation du vendeur 4 sur 5 �toiles

Paperback. Etat : New. Print on Demand. This book provides a comprehensive compilation of timeless recipes passed down through generations. The author has carefully curated a collection of simple and refined dishes, ranging from appetizers and beverages to poultry and game preparation. More than just a cookbook, this text offers historical context and literary charm, inviting readers to explore culinary traditions and savour the flavours of the past. With its in-depth exploration of classic cooking techniques and thematic depth, this book is a delightful resource for both experienced cooks seeking inspiration and novice chefs looking to master the art of home cooking. It is a testament to the enduring power of culinary traditions and the joy of sharing food with loved ones. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N� de r�f. du vendeur 9781330869451_0

Contacter le vendeur