The digital edition of all books may be viewed on our website before purchase. Excerpt from Ensilage
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book, originally written for farmers, presents an important perspective on the preservation of green fodder during abundant times to ensure proper nourishment for cattle during dry seasons. An overview of the history and evolution of silage-making is provided, demonstrating the author's deep understanding of the subject. The author discusses the theories and methods used in constructing brick-built and pit silos and emphasizes the importance of pressure, temperature, and air exclusion in the preservation process. There are also sections dedicated to the various crops that can be used to make silage, as well as instructions on feeding silage to different types of livestock, including cattle, horses, sheep, ostriches, and poultry. The author emphasizes the nutritional value of silage and its role in maintaining the health, production, and condition of livestock. The book provides crucial information on how silage can reduce the risks associated with environmental factors like drought and provide a cost-effective alternative to traditional feeding methods. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781332011216_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332011216
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332011216
Quantité disponible : 15 disponible(s)
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 26043064/2
Quantité disponible : 1 disponible(s)