250 Meatless Menus and Recipes: To Meet the Requirements of People Under the Varying Conditions of Age, Climate, and Work (Classic Reprint) - Couverture souple

Name: 250 Meatless Menus and Recipes: To Meet the Requirements of People Under the Varying Conditions of Age, Climate, and Work (Classic Reprint)
Author: Eugene Christian
ISBN: 9781332155477

Eugene Christian

9781332155477: 250 Meatless Menus and Recipes: To Meet the Requirements of People Under the Varying Conditions of Age, Climate, and Work (Classic Reprint)

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ISBN 10 : 1332155472 ISBN 13 : 9781332155477

Editeur : Forgotten Books, 2018

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The digital edition of all books may be viewed on our website before purchase. Excerpt from 250 Meatless Menus and Recipes: To Meet the Requirements of People Under the Varying Conditions of Age, Climate, and Work (Classic Reprint)

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.

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�diteur: Forgotten Books
Date d'�dition: 2018
Langue: anglais
ISBN 10: 1332155472
ISBN 13: 9781332155477
Reliure: Broch�
Nombre de pages: 225
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250 Meatless Menus and Recipes (Classic Reprint)

Eugene Christian, Mollie Griswold Christian

Edit� par Forgotten Books, 2024

ISBN 10 : 1332155472 ISBN 13 : 9781332155477

Neuf Paperback

impression � la demande

Vendeur : Forgotten Books, London, Royaume-Uni

�valuation du vendeur 5 sur 5 �toiles

Paperback. Etat : New. Print on Demand. This book provides detailed guidance to individuals seeking to adopt a meatless diet. It is a valuable resource for those looking to improve their health and reduce their consumption of animal products. The author, an expert in natural and curative nutrition, challenges the prevailing notion that meat is essential for a balanced diet, arguing that all necessary nutrients can be obtained from plant-based sources. Filled with practical advice, meal plans, and recipes, this comprehensive guide empowers readers to transition to a plant-based diet while meeting the unique nutritional needs of different individuals, from children to the elderly. It also delves into the psychological and ethical dimensions of food choices, exploring the connection between diet and overall well-being. Through its insightful analysis and practical recommendations, this book serves as an invaluable tool for anyone seeking to make informed decisions about their dietary choices and embark on a path towards improved health and sustainability. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N� de r�f. du vendeur 9781332155477_0

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