Ensuring access to food stamps and protecting program integrity
A congressional hearing documents a proposal to amend the Food Stamp Act to keep recipients’ access to retail groceries strong while reducing fraud. It explains how a new eligibility standard would require stores to offer a broad range of staple and perishable foods, or to derive most sales from staples, to participate in the program. The hearing also covers enforcement tools, penalties, and partnerships with state and local agencies to investigate trafficking and abuse.
This edition includes the bill text, background from the U.S. Department of Agriculture, and statements from retailers, advocates, and stakeholders. It highlights concerns about keeping access in rural and urban areas, where stores may be scarce, and balancing access with safeguards against misuse of benefits.
What you’ll read about
- The proposed eligibility criteria for participating retailers and how they define staple foods
- How the act would strengthen program integrity and privacy protections
- Penalties for trafficking and the administrative processes for disqualification or appeals
- How funding could support law enforcement cooperation and pilot investigations
Ideal for readers of policy discussions on food access, welfare programs, and the operations of the Food Stamp Program.
The material speaks to readers interested in how public policy shapes everyday shopping for low‑income households and how oversight aligns with nutrition goals.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book tackles the critical issue of food stamp accessibility for low-income individuals and the need to maintain program integrity by reducing fraud. The author begins by expounding on the importance of ensuring that food stamp recipients have adequate options to purchase nutritious food, particularly in rural areas and inner cities where large supermarkets may be scarce. The book then examines the current definition of retail food stores and proposes revisions to expand the types of establishments eligible to accept food stamps. The author argues that small convenience stores and other local food outlets should be included to enhance access for those in need. Furthermore, the book underscores the need to address fraud and abuse, highlighting the importance of collaboration between state and federal law enforcement agencies. It emphasizes the detrimental impact of street trafficking and calls for innovative approaches to combat the problem. The book concludes by emphasizing the significance of maintaining the integrity of the program while ensuring that its intended beneficiaries have convenient and equitable access to nutritious food. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781332259779_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332259779
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332259779
Quantité disponible : 15 disponible(s)
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 80 pages. 9.02x5.98x0.17 inches. This item is printed on demand. N° de réf. du vendeur zk1332259774
Quantité disponible : 1 disponible(s)
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 26077171/1
Quantité disponible : 1 disponible(s)