Milk and Milk Products in the Home: A Book Intended for Students in Home Economics and for Housekeepers in General (Classic Reprint) - Couverture souple
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The digital edition of all books may be viewed on our website before purchase. Excerpt from Milk and Milk Products in the Home: A Book Intended for Students in Home Economics and for Housekeepers in General (Classic Reprint)
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Milk and Milk Products in the Home (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book explores the remarkable history and importance of milk as a food source. From ancient times to the present, milk and its products have been a staple in human diets, with a particular emphasis on its role as the sole nourishment for countless infants. The author delves into the composition of milk, highlighting the benefits of its various components, including its rich protein, vital minerals, and easily digestible fats. The book also addresses the concerns surrounding the safety of milk, a subject particularly poignant in the early 20th century. The author warns about the dangers of contaminated milk and the devastating impact of milk-borne diseases like tuberculosis, typhoid fever, and diphtheria. This book provides practical guidance to both students of home economics and housekeepers on safe and effective methods for treating and handling milk in the home, ensuring a pure and wholesome food source for families. The author's expertise and the valuable insights offered throughout this book make it a powerful resource for understanding the importance of milk in a healthy diet and the crucial steps to protect oneself from the dangers of unsanitary milk production. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781332336319_0
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EUR 16,38
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Expédition depuis Royaume-Uni vers Etats-Unis
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Milk and Milk Products in the Home A Book Intended for Students in Home Economics and for Housekeepers in General Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332336319
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EUR 26,04
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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Milk and Milk Products in the Home A Book Intended for Students in Home Economics and for Housekeepers in General Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332336319
Acheter neuf
EUR 25,18
Expédition à EUR 3,81
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)