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Milk-Analysis: A Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese (Classic Reprint) - Couverture souple
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Milk-Analysis (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book brings together a collection of essays on milk analysis by the author, a prominent scientist and expert on the subject. Written in the 1870s, the essays provide a comprehensive overview of the analytical techniques and knowledge of milk quality and composition at that time. The book is a valuable resource for historians of science, as it offers insights into the development of chemical analysis and the understanding of milk's nutritional value in the 19th century. It also serves as a valuable reference for food scientists interested in the history of milk analysis and the evolution of our understanding of this important foodstuff. One of the key themes in the book is the importance of milk analysis in ensuring the quality and purity of milk. The author discusses the various methods used to detect adulteration, such as watering or skimming, highlighting their significance in protecting consumers from potentially harmful or substandard products. Overall, this book offers a unique glimpse into the world of milk analysis in the 19th century and showcases the author's expertise in this field. By presenting a range of essays, the author provides a comprehensive and engaging exploration of the subject, making it a valuable contribution to the history of food science and chemistry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781332797271_0
Acheter neuf
EUR 17,11
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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MilkAnalysis A Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332797271
Acheter neuf
EUR 27,23
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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MilkAnalysis A Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332797271
Acheter neuf
EUR 26,22
Expédition à EUR 3,94
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)