Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book offers a comprehensive guide to poultry farming, covering all aspects from breeding to egg and meat production. It provides valuable insights into the industry, emphasizing the importance of selecting the right breeds for specific purposes, such as egg-laying or meat production. The book also delves into the techniques of incubation and brooding, ensuring optimal health and growth for chicks. Additionally, it stresses the significance of proper nutrition and management practices to maximize productivity and profitability. The author's expertise shines through in the detailed discussions on housing, disease prevention, and marketing strategies. This book serves as an invaluable resource for both beginner and experienced poultry farmers, equipping them with the knowledge and techniques necessary for successful poultry production. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781332893836_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332893836
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781332893836
Quantité disponible : 15 disponible(s)