The Practical Cook Book, Containing Upwards of One Thousand Receipts: Consisting of Directions for Selecting, Preparing and Cooking All Kinds of ... Vegetables, and Salads (Classic Reprint) - Couverture souple
Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from The Practical Cook Book, Containing Upwards of One Thousand Receipts: Consisting of Directions for Selecting, Preparing and Cooking All Kinds of Meats, Fish, Poultry and Game, Soups, Broths, Vegetables, and Salads (Classic Reprint)
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Autres éditions populaires du même titre
Résultats de recherche pour The Practical Cook Book, Containing Upwards of One...
Image fournie par le vendeur
The Practical Cook Book, Containing Upwards of One Thousand Receipts
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book delves into the culinary arts, offering practical guidance on preparing a variety of dishes. From crafting flavorful stocks for soups and gravies to selecting and cooking fish and meats, the author provides detailed instructions and helpful tips. The text reflects a historical perspective on cooking, showcasing traditional methods and recipes that have stood the test of time. It emphasizes the importance of using fresh, high-quality ingredients and highlights the subtle nuances of flavor that can be achieved through careful preparation. Readers will appreciate the author's emphasis on simplicity and resourcefulness, encouraging the use of leftovers and offering economical solutions for everyday meals. The book's insights into the art of cooking not only provide practical instruction but also reveal a deeper appreciation for the role of food in nourishing and bringing people together. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781333180706_0
Acheter neuf
EUR 19,25
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
Image d'archives
The Practical Cook Book, Containing Upwards of One Thousand Receipts Consisting of Directions for Selecting, Preparing and Cooking All Kinds of Vegetables, and Salads Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333180706
Acheter neuf
EUR 30,23
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
Image d'archives
The Practical Cook Book, Containing Upwards of One Thousand Receipts Consisting of Directions for Selecting, Preparing and Cooking All Kinds of Vegetables, and Salads Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333180706
Acheter neuf
EUR 28,19
Expédition à EUR 4,87
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)
Image d'archives
The Practical Cook Book, Containing Upwards of One Thousand Receipts: Consisting of Directions for Selecting, Preparing and Cooking All Kinds of . Vegetables, and Salads (Classic Reprint)
impression à la demandeVendeur : Revaluation Books, Exeter, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Brand New. 288 pages. 9.02x5.98x0.60 inches. In Stock. This item is printed on demand. N° de réf. du vendeur 1333180705
Acheter neuf
EUR 45,40
Expédition à EUR 11,71
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
The Practical Cook Book, Containing Upwards of One Thousand Receipts : Consisting of Directions for Selecting, Preparing and Cooking All Kinds of Meats, Fish, Poultry and Game, Soups, Broths, Vegetables, and Salads (Classic Reprint)
Edité par
Forgotten Books, 2016
ISBN 10 : 1333180705
ISBN 13 : 9781333180706
Ancien ou d'occasion
Couverture souple
Vendeur : Buchpark, Trebbin, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Etat : Sehr gut. Zustand: Sehr gut | Seiten: 288 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 27047104/2
Acheter D'occasion
EUR 19,46
Expédition à EUR 105
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 1 disponible(s)