Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is a unique and comprehensive collection of menus from some of the world's most notable historical events, as well as beautifully designed covers and menu formats from renowned restaurants and hotels. The menus offer a glimpse into the food, dining habits, and social customs of the past. This book is a valuable resource for culinary historians, food enthusiasts, and anyone interested in the art of dining. The book provides insights into the evolution of cooking techniques, trends in food presentation, and the influence of historical events on cuisine. It also sheds light on the social significance of dining, from the lavish feasts of the past to the intimate gatherings of today. The author has meticulously gathered these menus and covers from a variety of sources, including museums, private collections, and the archives of renowned establishments, offering a fascinating exploration of global gastronomy and the cultural significance of food. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781333317775_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333317775
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333317775
Quantité disponible : 15 disponible(s)