Retail Grocery Stores: A Study of Certain Problems of the Retail Grocer in New York City; Including the Results of Investigations Conducted During the War Period (Classic Reprint) - Couverture souple
Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from Retail Grocery Stores
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Retail Grocery Stores (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book explores the challenges faced by retail grocers in the wake of World War I. It presents research conducted by the New York Federal Food Board and the New York State Food Commission, shedding light on the complexities of the retail grocery industry during a time of economic uncertainty. The author analyzes the volume of trading in various commodity groups, highlighting the dominance of dairy products, bread, and sugar in the market. They also examine the relationship between gross profit margins and volume, revealing that certain high-volume items, such as butter and eggs, had relatively low profit margins. The book delves into the debate between cash-and-carry and credit-and-delivery systems, providing data on the expenses and profits associated with each. The findings suggest that cash-and-carry systems could lead to substantial savings for consumers, particularly in wealthy neighborhoods. The author offers insights into the importance of economic buying practices for grocers, emphasizing the benefits of purchasing in bulk and collaborating with other independent grocers to compete with larger chain stores. The book concludes by highlighting the significance of addressing inefficiencies and waste in the food industry as a whole, as these factors ultimately impact consumer prices. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781333423704_0
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Retail Grocery Stores A Study of Certain Problems of the Retail Grocer in New York City Including the Results of Investigations Conducted During the War Period Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
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PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333423704
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Retail Grocery Stores A Study of Certain Problems of the Retail Grocer in New York City Including the Results of Investigations Conducted During the War Period Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333423704
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