Dairy Factory Premises and Manufacturing Processes: The Application of Scientific Methods to Their Examination (Classic Reprint) - Couverture souple
Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from Dairy Factory Premises and Manufacturing Processes
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Autres éditions populaires du même titre
Résultats de recherche pour Dairy Factory Premises and Manufacturing Processes:...
Image fournie par le vendeur
Dairy Factory Premises and Manufacturing Processes (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book reports on a quality control program in which scientists collaborated with factory managers to examine the methods used by Australian butter factories to pasteurize cream. It identifies key problems with the then-current methods and traces the origins and sources of re-contamination of cream during processing. The authors demonstrate how, by understanding these issues, factories could maintain quality control and prevent the degradation of butter during cold storage. The book concludes by highlighting a case study of a newly built, state-of-the-art factory. Comparing it to the existing factories, the authors discuss how its advanced design and sanitary construction mitigate the identified problems and contribute to the production of high-quality butter. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781333567101_0
Acheter neuf
EUR 15,68
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
Image d'archives
Dairy Factory Premises and Manufacturing Processes The Application of Scientific Methods to Their Examination Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333567101
Acheter neuf
EUR 24,65
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
Image d'archives
Dairy Factory Premises and Manufacturing Processes The Application of Scientific Methods to Their Examination Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781333567101
Acheter neuf
EUR 24,65
Expédition à EUR 3,87
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)