Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book undertakes a comprehensive scientific approach to advance our understanding of the nature of milk, its production and the factors influencing it. This knowledge was sorely lacking at the time and this book significantly furthered the budding industry. Groundbreaking for its time, this book is the result of extensive investigation into the composition of milk and the influence of breed, environment and the milking period. Key findings include that milk production can fluctuate dramatically on a daily basis for a given cow, while the composition of the milk itself varies enormously from cow to cow. The book concludes with a discussion of the significance of these findings and their implications for the dairy industry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781334350702_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334350702
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334350702
Quantité disponible : 15 disponible(s)