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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book delves into historical and modern agricultural concepts surrounding one of humanityâs oldest concerns â" maintaining the productivity of soil for food. Using evidence from crop yields in the United States and Europe, the author questions traditional beliefs of modern soil management and productivity. The author observes that, despite common assumptions that soils will become less fertile over time, crop yields in Europe and the United States have maintained or even increased over long periods of time. This is demonstrated by using official estimates of crop yields from the 1860s to the 1900s, revealing a general pattern of increasing productivity. The author argues that there is little evidence to support the common perception that soils are âwearing out.â This book offers a fresh perspective on soil management and challenges conventional wisdom about soil quality and productivity. It highlights the potential for sustainable and productive agriculture without the exhaustive use of artificial fertilizers and soil amendments. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781334542084_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334542084
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334542084
Quantité disponible : 15 disponible(s)