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Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from Wisconsin Agriculture
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Wisconsin Agriculture: The Rise of the Dairy Cow (Classic Reprint)
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book explores the rise of dairy farming in Wisconsin, from humble beginnings to becoming a leading agricultural industry. It chronicles the challenges and triumphs faced by farmers as they transitioned from wheat production to dairying, and the innovations that led to Wisconsin's dairy dominance. The book delves into the role of immigrants, particularly Germans and Swiss, in shaping Wisconsin's dairy culture. The author examines the impact of technological advancements, such as the Babcock butterfat test, on the industry's development. The book also explores the economic and social impact of dairying, discussing how it transformed Wisconsin's economy and landscape. It highlights the efforts of dairy associations and leaders like William Dempster Hoard in promoting scientific farming practices and establishing Wisconsin as a leader in dairy production. By offering a comprehensive and engaging narrative, this book provides a valuable historical perspective on the significance of dairying to Wisconsin and its lasting impact on the state's agricultural heritage. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781334544910_0
Acheter neuf
EUR 15,34
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Wisconsin Agriculture The Rise of the Dairy Cow Classic Reprint
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334544910
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EUR 24,10
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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Wisconsin Agriculture The Rise of the Dairy Cow Classic Reprint
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334544910
Acheter neuf
EUR 24,12
Expédition à EUR 3,84
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)