Learn essential methods for growing and examining bacteria with time-tested lab techniques.
This classic manual guides how to prepare growth media, culture bacteria on potato and gelatin, and observe cells under the microscope. It offers step-by-step procedures and careful notes on sterilization, handling, and interpreting results, making it a practical reference for medical and science students.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
No attempt has been made in the following pages at a formal, systematic presentation of Bacteriology. The subject-matter has been arranged entirely with reference to progressive work in the laboratory and, more especially, corresponds with the work as carried on in the Hygienic Laboratory of the University of Michigan. The course covers a period of twelve weeks of daily afternoon work. Illustrations of the various bacteria and of their cultural characteristics have been expressly omitted, as the student is expected to sketch from observation the form of each organism and its peculiarities of growth in the colony, and in tube culture. Blank pages are provided for this purpose and for such additional notes as may bo desirable. The works that have been drawn upon freely in the preparation of these pages are Fraeukel sG rundriss der Bakterienkunde, Eisenberg sB akteriologische Diagnostik, andF liigge sD ie Mikroorganisnien. The larger works of Baumgarten and of Sternberg were likewise frequently consulted, and in many instances recourse was had to the original sources. For the frontispiece plate, which is intended to show the component parts of the microscope, I am indebted to the firm of E. Leitz, of Wetzlar. F. G. NOVY. ANN ARBOR, A pril, 1894.
(Typographical errors above are due to OCR software and don't occur in the book.)
About the Publisher
Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.
Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book, the culmination of the author's many years of study, provides a microscopic view into the world of bacteria. Organized by form and classification, the text provides an in-depth look at the shapes, structures, and characteristics of three distinct bacteria groupings: micrococci, bacilli, and spirillum. The author discusses their life history, from formation and multiplication to the production of spores, which aid in their survival and legacy. The text goes on to explore the chemical composition and requirements of bacteria, as well as how they have come to inhabit nearly every surface of the earth. The inclusion of laboratory work makes this an especially useful book for students and researchers alike. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781334609138_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334609138
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781334609138
Quantité disponible : 15 disponible(s)