The Nautilus, Vol. 5 (Classic Reprint): A Monthly Journal Devoted to the Interests of Conchologists; May, 1891 to April, 1892 - Couverture souple

Author, Unknown

Couverture souple

ISBN 10 : 1334676836 ISBN 13 : 9781334676833

Editeur : Forgotten Books, 2018

Synopsis

This book delves into the fascinating world of edible mollusks and their significance in various cultures. It explores the culinary uses of clams, oysters, scallops, and other marine delicacies, providing valuable insights into the history, preparation, and nutritional value of these sought-after seafoods. The author discusses the role of edible mollusks in different cuisines around the globe, examining their cultural significance and the traditional methods used to harvest and prepare them. With a focus on the edible mollusks found in Rhode Island, Maine, and California, this book highlights the unique culinary traditions and local favorites of each region. Through captivating descriptions and informative anecdotes, the author invites readers to explore the diverse and delectable world of edible mollusks.

Détails de l'édition

• Éditeur: Forgotten Books
• Date d'édition: 2018
• Langue: anglais
• ISBN 10: 1334676836
• ISBN 13: 9781334676833
• Reliure: Broché
• Nombre de pages: 318
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