Articles liés à The Handbook of Household Management and Cookery, Comp....
The Handbook of Household Management and Cookery, Comp. at the Request of the School Board for London, With an Appendix of Recipes Used by the Teachers of the National School of Cookery - Couverture rigide
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Synopsis
Lang:- eng, Pages 142. Reprinted in 2015 with the help of original edition published long back[1894]. This book is in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Hope you will like it and give your comments and suggestions. , Original Title: The handbook of household management and cookery, comp. at the request of the School board for London, with an appendix of recipes used by the teachers of the National school of cookery [Hardcover], Author: Tegetmeier, W. B. (William Bernhard),
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