The Electric Range Handbook - Couverture souple

Couverture souple

ISBN 10 : 1362011754 ISBN 13 : 9781362011750

Editeur : Wentworth Press, 2016

Synopsis

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

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A propos du livre

Présentation de l'éditeur

Purpose ofT hisH andbook THIS HANDBOOK is a complete compilation of authentic electric range information and data. I ts purpose is to guide and help solve the problems of central station managers who have realized the importance and profit of the range load and are contemplating the establishing of a rate and the merchandising of ranges. A secondary purpose is to stimulate greater range activity in general, to show the way to more extensive sales to manufacturers, jobbers and contractor-dealers; also to central stations which have a cooking rate but have been retarded by different causes in installing ranges on their lines. The information and recommendations are based on the valuable experiences and resultant policies of a number of the large and small central stations throughout the United States which have pioneered and placed the sales and service of the electric range on a definite, successful and profitable basis. The text has been reviewed and approved by several range authorities and cannot be materially affected by changing conditions, as the fundamental methods of merchandising and maintaining this load builder will remain unchanged. The technical chapters are written in non-technical language for the benefit of the salesman and should be included in his range education. There are sales advantages in knowing essential facts about the central station system. In this country today, more than 6,000 communities have electric cooking rates. Many of them are actively and steadily merchandising ranges through systematized business methods. The others merely have a rate, unsupported by sales effort.
(Typographical errors above are due to OCR software and don't occur in the book.)

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Détails de l'édition

• Éditeur: Wentworth Press
• Date d'édition: 2016
• Langue: anglais
• ISBN 10: 1362011754
• ISBN 13: 9781362011750
• Reliure: Broché
• Nombre de pages: 246
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible