Science in the Kitchen. A Scientific Treatise on Food Substances and Their Dietetic Properties, Together With a Practical Explanation of the ... of Original, Palatable, and Wholesome Recipes - Couverture souple

9781371673321: Science in the Kitchen. A Scientific Treatise on Food Substances and Their Dietetic Properties, Together With a Practical Explanation of the ... of Original, Palatable, and Wholesome Recipes

Couverture souple

ISBN 10 : 1371673322 ISBN 13 : 9781371673321

Editeur : Wentworth Press, 2016

L'�dition de cet ISBN n'est malheureusement plus disponible.

D�tails de l'�dition

�diteur: Wentworth Press
Date d'�dition: 2016
Langue: anglais
ISBN 10: 1371673322
ISBN 13: 9781371673321
Reliure: Broch�
Nombre de pages: 606
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible