Articles liés à Classic Breads: Delicious Recipes from Around the World

Classic Breads: Delicious Recipes from Around the World - Couverture souple

Caldirola, Emanuela; Negri, Nicoletta; Aru, Nathalie

 
9781402705182: Classic Breads: Delicious Recipes from Around the World
Couverture souple
ISBN 10 : 1402705182 ISBN 13 : 9781402705182
Editeur : Sterling, 2003

Synopsis

On the table, homemade bread gets more applause than a fancy dessert and is liked by everyone. It is almost impossible to go wrong when it comes to homemade bread. If it is made with your own hands, success and satisfaction are guaranteed. Here is a selection of recipes for breads from around the world. Some are well-known classics and others are less well-known. This wonderful reference book teaches how to make focaccia and crunchy breadsticks from Italy, a traditional French baguette and pain de campagne, as well as dried pear and fig bread and multi-grain bread from Germany. Irish soda bread and classic English scones will be welcome guests at your table. Liven up your menu with tortillas from Mexico or easy-to-prepare chapati, paratha, and naan from India. You'll find recipes for pretzels, bagels, pita, and bread baked in a garden pot from Wales. There are even recipes and details for making decorative breads to dress up the table for special occasions or holidays.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Take a gastronomic tour around the globe without leaving your kitchen. Forty carefully tested recipes allow you to prepare traditional breads from all over the world. An introductory section explains the basics so simply that even complete beginners can create the most exotic mouthwatering loaves. Get a taste of France with a baguette or pain de campagne. Make focaccia or ciabatta to complement your Italian meals. Enjoy the renowned Irish soda bread or English scones. Hearty multigrain bread and soft pretzels take you on a journey to Germany. Try Nordic bread with walnuts, bear bread from Belgium, Greek pita, Arabian bread, Mexican tortillas, Indian chapati, and many more. Ideas are also included for making decorative breads to use as centerpieces, serving bowls and trays, and unusual gifts.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Sterling
Date d'édition
2003
Langue
anglais
ISBN 10 
1402705182
ISBN 13 
9781402705182
Reliure
Broché
Nombre de pages
120
Coordonnées du fabricant
non disponible
Personne responsable
Purmerul LTD
https://strengholt.nl/en/

22 Liuleburgaz Str., floor 4, app. 9
Plovdiv
Bulgarie