Sushi With Style - Couverture souple

Brown, Ellen

 
9781402755729: Sushi With Style
Couverture souple
ISBN 10 : 1402755724 ISBN 13 : 9781402755729
Editeur : Sterling, 2008

Synopsis

We all know that sushi is tasty and very good for us, but did you also know it's easy to make at home, open to endless variations and relatively inexpensive? This appealing guide explains all that you need to know to become a sushi superstar. Complete with a history of the art of rolling and a basics section with advice on everything from picking the right makisu (that's a bamboo mat for the uninitiated) to correctly roasting sesame seeds, it helps you quickly master the few required cooking skills. If you're new to the sushi experience and somewhat squeamish about the concept of raw fish, you can start-out by making vegetarian rolls before working up to the traditional Chicken Teriyaki, Futomaki with Scallion or the inventive BLT Futomaki.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

We all know that sushi is tasty and very good for us, but did you also know its easy to make at home, open to endless variations and relatively inexpensive? This appealing guide explains all that you need to know to become a sushi superstar. Complete with a history of the art of rolling and a basics section with advice on everything from picking the right makisu (thats a bamboo mat for the uninitiated) to correctly roasting sesame seeds, it helps you quickly master the few required cooking skills. If youre new to the sushi experience and somewhat squeamish about the concept of raw fish, you can start-out by making vegetarian rolls before working up to the traditional Chicken Teriyaki, Futomaki with Scallion, or the inventive BLT Futomaki.

Biographie de l'auteur

Ellen Brown gained the national limelight in 1982 as the founding food editor of USA Today. She is the author of 18 cookbooks, including the IACP/Seagrams award-winning Gourmet Gazelle Cookbook (Bantam Books). Her writing has appeared in more than two dozen publications, including the Washington Post, the Los Angeles Times syndicate, Bon Appetit, the Baltimore Sun, the San Francisco Chronicle, and Diversion. In 1985, she was honoured by Cook's Magazine, which selected her for inclusion in the prestigious 'Who's Who of Cooking in America'

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Sterling
Date d'édition
2008
Langue
anglais
ISBN 10 
1402755724
ISBN 13 
9781402755729
Reliure
Broché
Nombre de pages
80
Coordonnées du fabricant
non disponible
Personne responsable
DG DIFFUSION
contact@dgdiffusion.com

ZI DE BOGUES
ESCALQUENS
31750
France

Autres éditions populaires du même titre

9781454911227: Sushi With Style

Edition présentée

ISBN 10 :  1454911220 ISBN 13 :  9781454911227
Editeur : Sterling Innovation, 2014
Couverture souple