Get inspired and get cooking with this first collection of fun recipes to make together by the 2019 winner of The Great British Bake Off. From speedy suppers to delicious bakes, this classic collection contains a wealth of imaginative recipes that will inspire readers to tie their aprons and get going on their first food adventure! Packed with beautifully warm illustrations, fun and healthy recipes and easy-to-follow steps to help readers master basic cookery techniques and get inspired about food, this first cook book is an essential introduction to cookery that will be treasured by generations to come.
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David Atherton is a food-writer, podcaster and winner of The Great British Bake Off, 2019. David's love of cooking was inspired by his mother’s freshly baked bread and cakes every week. His passion for food led to a career in healthcare as an international health advisor, spending time in UK Aid-funded hospitals overseas. David’s mother’s home cooking, inspiration from his travels and his knowledge in nutrition and healthcare inspire his recipes today. David’s beloved series of cook books for children includes My First Cook Book (2020), My First Green Cook Book (2021) My First Baking Book (2022) and My First Christmas Cook Book (2023).
Rachel Stubbs is a London-based illustrator who loves observing human behaviour and interaction. After studying illustration in Falmouth, Cornwall, she went on to work as a freelance illustrator before joining the Cambridge MA in children's picture books to refresh her creative practice. Here she rediscovered the joy of drawing from life in her sketchbook, which has now become the foundation of all her work. Upon graduating from the MA, Rachel was awarded the Sebastian Walker Award for Illustration.
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