The Moosewood Restaurant Cooking for Health: More Than 200 New Vegetarian and Vegan Recipes for Delicious and Nutrient-Rich Dishes - Couverture souple

Moosewood Collective

Couverture souple

ISBN 10 : 1416548874 ISBN 13 : 9781416548874

Editeur : Simon & Schuster, 2009

Synopsis

Eat you greens. . . and your yellows and oranges, your blues and purples, and your blacks and reds and browns!

It’s a great time to eat well. Farmers’ markets filled with local and organic vegetables are sprouting up everywhere, and supermarkets are spilling over with whole grain choices, bigger and better produce sections, and a variety of healthier convenience foods. Cooking for both health and pleasure has made creating this, our twelfth cookbook, a wonderful experience. What always remains fresh and constant is the joy we find in cooking and delight in eating.

—From the Introduction

A propos du livre

À propos de l'auteur

The Moosewood Collective has nineteen members who share responsibilities and participate in the various jobs necessary to run what has grown from a very small natural foods restaurant to a larger and more diversified company. Most members of the Collective have worked together for at least 15 years, and some have worked for the restaurant since it was founded in 1973. The Moosewood Collective is the recipient of three James Beard Awards and numerous nominations. Moosewood Restaurant Cooking for Health is its twelfth book.

Détails de l'édition

• Éditeur: Simon & Schuster
• Date d'édition: 2009
• Langue: anglais
• ISBN 10: 1416548874
• ISBN 13: 9781416548874
• Reliure: Broché
• Nombre de pages: 368
• Coordonnées du fabricant: non disponible
• Personne responsable: Simon and Schuster Netherlands BV, GPSR Europäische Union; info@simonandschuster.nl; ; Herculesplein 96; AA Utrecht; 3584; Pays-Bas