Articles liés à OVER THE TOP

OVER THE TOP - Couverture souple

Sampson, Debbie

 
9781418497415: OVER THE TOP
Couverture souple
ISBN 10 : 141849741X ISBN 13 : 9781418497415
Editeur : AuthorHouse, 2004

Synopsis

When was the last time you left a cocktail party saying "that was the best sugar snap pea I've ever had!?" Although simple food does have its place, and nothing satisfies me quite like a warm, yeasty mouthful of unadorned bread, it won't make your party memorable. But...brush that bread with butter... crisp the edges to please the eye... spread it with a creamy St. André cheese awakened with vidalias and lemon... top that with musky shiitakes scented with Marsala and basil... sprinkle it with Asiago and freshly cracked pepper, and send your taste buds on the ride of their little pink lives. You choose... smooth, spicy, citrusy, crispy crostini or pea? This mushroom crostini is one of many recipes for finger food and light dining which attempts to please all your senses on every possible culinary level. These recipes flow very clearly and simply, without esoteric foodstuffs, but including cooking styles from many continents. So choreograph that cocktail party fare, cook everything in advance, gather your hungriest friends, then relax. This food alone has the personality to entertain a crowd... it's over the top!

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

When was the last time you left a cocktail party saying "that was the best sugar snap pea I've ever had!?" Although simple food does have its place, and nothing satisfies me quite like a warm, yeasty mouthful of unadorned bread, it won't make your party memorable. But...brush that bread with butter... crisp the edges to please the eye... spread it with a creamy St. André cheese awakened with vidalias and lemon... top that with musky shiitakes scented with Marsala and basil... sprinkle it with Asiago and freshly cracked pepper, and send your taste buds on the ride of their little pink lives. You choose... smooth, spicy, citrusy, crispy crostini or pea? This mushroom crostini is one of many recipes for finger food and light dining which attempts to please all your senses on every possible culinary level. These recipes flow very clearly and simply, without esoteric foodstuffs, but including cooking styles from many continents. So choreograph that cocktail party fare, cook everything in advance, gather your hungriest friends, then relax. This food alone has the personality to entertain a crowd... it's over the top!

Biographie de l'auteur

Debra Sampson was raised in Massachusetts then worked in the restaurant business after college. She has owned and operated her catering company, Dine by Design, since 1983.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
AuthorHouse
Date d'édition
2004
Langue
anglais
ISBN 10 
141849741X
ISBN 13 
9781418497415
Reliure
Broché
Nombre de pages
120
Coordonnées du fabricant
non disponible
Personne responsable
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