Beloved for her fresh, modern canning recipes, Liana Krissoff is back with modern slow cooker recipes that are more sophisticated, filled with fresh ingredients, and thoughtfully designed for those who wish to use their slow cookers on weekdays, when they can leave the Crock-Pot on all day. In Slow Cook Modern, Krissoff shares 100 main-dish recipes, plus quick, fresh side dishes designed for the more sophisticated home cook. All the slow cooker recipes are true 8-hour or more dishes, so you can actually prepare in the morning and finish quickly when you get home. The goal is to help people make complete meals with ease: Tarragon and CrÞme Fra¯che Chicken with Cranberry-Orange Wild Rice, Curried Pork Loin with Roasted Squash and Scotch Bonnet Sauce, and more. Filled with recipes using real, fresh ingredients, Slow Cook Modern allows busy people with sophisticated tastes to come home to a nourishing meal every night of the week.
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Liana Krissoff is the author of five cookbooks, including Abrams’ Canning for a New Generation, Whole Grains for a New Generation, and Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker. She worked in the editorial departments of Rizzoli and HarperCollins and has been a freelance recipe tester, editor, and writer for over a decade. Happily transplanted from a tiny apartment in Manhattan, she now lives with her husband and their daughter in Morgantown, West Virginia.
Beloved for her fresh, modern canning recipes, Liana Krissoff is back with modern slow cooker recipes that are more sophisticated, filled with fresh ingredients, and thoughtfully designed for those who wish to use their slow cookers on weekdays, when they can leave the Crock-Pot on all day. In Slow Cook Modern, Krissoff shares 100 main-dish recipes, plus quick, fresh side dishes designed for the more sophisticated home cook. All the slow cooker recipes are true 8-hour or more dishes, so you can actually prepare in the morning and finish quickly when you get home. The goal is to help people make complete meals with ease: Tarragon and CrÞme Fra¯che Chicken with Cranberry-Orange Wild Rice, Curried Pork Loin with Roasted Squash and Scotch Bonnet Sauce, and more. Filled with recipes using real, fresh ingredients, Slow Cook Modern allows busy people with sophisticated tastes to come home to a nourishing meal every night of the week.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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