Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects - Couverture rigide

Name: Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects
ISBN: 9781420072013

Livre 66 sur 301: Woodhead Publishing Series in Food Science, Technology and Nutrition

9781420072013: Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects

Couverture rigide

ISBN 10 : 1420072013 ISBN 13 : 9781420072013

Editeur : CRC Press Inc, 2008

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Fortified foods and food supplements remain popular with today s health-conscious consumers, and the range of bioactives added to food is increasing. This book provides a comprehensive summary of the technology of food fortification and supplementation and associated safety and regulatory aspects. It covers methods of fortifying foods, not only with vitamins and minerals, but also with other nutraceuticals such as amino acids, polyphenols, and fatty acids. Subsequent chapters discuss safe levels for the addition of vitamins and minerals to foods and explain how to analyze polyphenols, antioxidants, and other nutraceuticals in fortified foods and supplements

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Pr�sentation de l'�diteur

Fortified foods and food supplements remain popular with today’s health-conscious consumers, and the range of bioactives added to food is increasing. This book provides a comprehensive summary of the technology of food fortification and supplementation and associated safety and regulatory aspects. It covers methods of fortifying foods, not only with vitamins and minerals, but also with other nutraceuticals such as amino acids, polyphenols, and fatty acids. Subsequent chapters discuss safe levels for the addition of vitamins and minerals to foods and explain how to analyze polyphenols, antioxidants, and other nutraceuticals in fortified foods and supplements

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

�diteur: CRC Press Inc
Date d'�dition: 2008
Langue: anglais
ISBN 10: 1420072013
ISBN 13: 9781420072013
Reliure: Reli�
Nombre de pages: 281
�diteur: Ottaway Peter Berry
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible

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