Excerpt from The Fireless Cook Book: A Manual of the Construction and Use of Appliances for Cooking by Retained Heat, With 250 Recipes
The aim of this book is to present in a convenient form such directions for making and using fireless cookers and similar insulating boxes, that those who are not experienced, even in the ordinary methods of cookery, may be able to follow them easily and with success. The fact that their management has been so little understood has been the cause of failures among the adventurous women who, attracted by their novelty, have tried to experiment with them and have come to the mistaken conclusion that they are not practical, have limited scope, and are altogether a good deal of a disappointment. Such women have made the statement that they are not adapted to cooking starchy foods; that they will not do for most vegetables; that raised breads and puddings cannot be cooked in them, and that there is little economy in using them! It has invariably been found, however, that a better understanding of their management has resulted in complete success, followed inevitably by enthusiasm.
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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Excerpt from The Fireless Cook Book: A Manual of the Construction and Use of Appliances for Cooking by Retained Heat, With 250 Recipes
The aim of this book is to present in a convenient form such directions for making and using fireless cookers and similar insulating boxes, that those who are not experienced, even in the ordinary methods of cookery, may be able to follow them easily and with success. The fact that their management has been so little understood has been the cause of failures among the adventurous women who, attracted by their novelty, have tried to experiment with them and have come to the mistaken conclusion that they are not practical, have limited scope, and are altogether a good deal of a disappointment. Such women have made the statement that they are not adapted to cooking starchy foods; that they will not do for most vegetables; that raised breads and puddings cannot be cooked in them, and that there is little economy in using them! It has invariably been found, however, that a better understanding of their management has resulted in complete success, followed inevitably by enthusiasm.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Paperback. Etat : New. Print on Demand. This book delves into the fascinating world of fireless cooking, a revolutionary method that promises both convenience and efficiency in the kitchen. Step back in time to an era when resourceful homemakers embraced innovative approaches to meal preparation. Discover the secrets of this energy-saving technique, where food is brought to a boil and then placed within a specially designed insulated container to continue cooking without any further heat source. Explore a comprehensive guide that encompasses everything from crafting your own fireless cooker using readily available materials to mastering the art of preparing a diverse range of dishes, from hearty soups and succulent meats to delectable puddings and fluffy breads. Uncover the scientific principles underpinning fireless cooking, and gain a deeper understanding of how heat retention and insulation work together to create culinary wonders. Learn to harness the power of the fireless cooker and unlock a world of culinary possibilities while enjoying the benefits of reduced fuel consumption, enhanced flavours, and newfound freedom in the kitchen. Embrace a time-tested method that not only simplifies cooking but also empowers you to create delicious and nourishing meals with ease. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781440069574_0
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