Articles liés à Choice Menus: Cooking For One Or Two (second Edition)

Choice Menus: Cooking For One Or Two (second Edition) - Couverture souple

Hollands, Marjorie

 
9781443405058: Choice Menus: Cooking For One Or Two (second Edition)
Couverture souple
ISBN 10 : 1443405051 ISBN 13 : 9781443405058
Editeur : Collins, 2011

Synopsis

You’ll never be discouraged by the question “What can I eat?” with Choice Menus: Cooking for One or Two. The innovative meal planning guide gives you a wealth of meal choices, and the accompanying recipes offer a wide variety of everyday favourites and exciting new flavours.

Choice Menus: Cooking for One or Two features
• 120 mix-and-match menus for breakfast, lunch, dinner and snacks (combining plenty of choice with consistent carbohydrate and calorie intake)
• more than 100 delicious, easy-to-prepare recipes (including desserts) in smaller serving sizes
• special occasion menus, including recipes for Passover, Easter, Thanksgiving -- and more
• complete nutritional information for every recipe, including food and carbohydrate choices per serving based on the Canadian Diabetes Association’s meal planning guidelines

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

MARJORIE HOLLANDS is a diabetes educator and former chair of the National Nutrition Committee at the Canadian Diabetes Association. She lives in Toronto.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Collins
Date d'édition
2011
Langue
anglais
ISBN 10 
1443405051
ISBN 13 
9781443405058
Reliure
Broché
Nombre de pages
288
Coordonnées du fabricant
Product Safety Manager
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