The Perception of Quality: Establishing a Competitive Advantage Through Quality, Value, and Perception - Couverture rigide
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The Perception of Quality (eng)
impression à la demandeVendeur : Brook Bookstore On Demand, Napoli, NA, Italie
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Etat : new. Questo è un articolo print on demand. N° de réf. du vendeur 3G9UHLHGET
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The Perception of Quality | Establishing a Competitive Advantage Through Quality, Value, and Perception
impression à la demandeVendeur : preigu, Osnabrück, Allemagne
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Buch. Etat : Neu. The Perception of Quality | Establishing a Competitive Advantage Through Quality, Value, and Perception | George N. Kenyon | Buch | xxv | Englisch | 2025 | Springer | EAN 9781447176053 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand. N° de réf. du vendeur 134158257
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Perception of Quality : Establishing a Competitive Advantage Through Quality, Value, and Perception
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Etat : New. N° de réf. du vendeur 51421782-n
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The Perception of Quality (Hardcover)
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : new. Hardcover. Exploring the concept of quality management from a new point of view, this book, now in an expanded second edition, presents a holistic model of how consumers judge the quality of products. It links consumer perceptions of quality to the design and delivery of the final product, and presents models and methods for improving the quality of these products and services. It offers readers an improved understanding of how and why the design process must consider how the consumer will perceive a product or service. In order to facilitate the presentation and understanding of these concepts, illustrations and case examples are also provided throughout the book.This updated and enlarged volume provides an invaluable resource for managers, designers, manufacturers, professional practitioners and academics interested in quality management. The book also offers a useful supplementary text for marketing and quality management courses. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781447176053
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Perception of Quality : Establishing a Competitive Advantage Through Quality, Value, and Perception
Edité par
Springer, 2025
ISBN 10 : 1447176057
ISBN 13 : 9781447176053
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 51421782
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The Perception of Quality
Edité par
Springer, Springer Okt 2025, 2025
ISBN 10 : 1447176057
ISBN 13 : 9781447176053
Neuf
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Exploring the concept of quality management from a new point of view, this book, now in an expanded second edition, presents a holistic model of how consumers judge the quality of products. It links consumer perceptions of quality to the design and delivery of the final product, and presents models and methods for improving the quality of these products and services. It offers readers an improved understanding of how and why the design process must consider how the consumer will perceive a product or service. In order to facilitate the presentation and understanding of these concepts, illustrations and case examples are also provided throughout the book.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 632 pp. Englisch. N° de réf. du vendeur 9781447176053
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The Perception of Quality: Establishing a Competitive Advantage Through Quality, Value, and Perception
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Brand New. 2nd edition. 650 pages. 9.26x6.11x9.49 inches. In Stock. N° de réf. du vendeur x-1447176057
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