Articles liés à Dairy: From the Farm to Your Table

Dairy: From the Farm to Your Table

Hanson-Harding, Brian

 
9781448868001: Dairy: From the Farm to Your Table
ISBN 10 : 1448868009 ISBN 13 : 9781448868001
Editeur : Rosen Central, 2012

Synopsis

The different ways milk and dairy products are produced in the United States, as well as the pros and cons for consumers, the environment, and the cows involved are described in this provocative book. Readers learn that factory farming practices can produce mass amounts of milk cheaply, but they can also lead to sick cows, a polluted environment, and milk that may not be healthy to drink. Topics covered in this informed narrative include the pasteurization process, the rise of organic milk, the return of raw milk, the making of ripened cheese and processed cheese, the cost of intensive dairy farming, the toll on the environment, and ways teens can become savvy consumers.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Rosen Central
Date d'édition
2012
Langue
anglais
ISBN 10 
1448868009
ISBN 13 
9781448868001
Reliure
Belle reliure
Nombre de pages
48
Coordonnées du fabricant
non disponible
Personne responsable
non disponible