By the world’s leading expert on the psychology of physical intelligence comes this exciting, new view of human behavior that explains how the body profoundly and unconsciously affects our everyday decisions and choices, and will appeal to readers of Predictably Irrational and Emotional Intelligence.
From colors and temperatures to heavy objects and tall people, a whole symphony of external stimuli exerts a constant influence on the way your mind works. Yet these effects have been hidden from you—until now. Drawing on her own work as well as from research across the globe, Dr. Thalma Lobel reveals how shockingly susceptible we are to sensory input from the world around us.
Dr. Lobel takes readers on a systematic tour of the senses, revealing how our sensory experience of the world colors the rational beings we believe ourselves to be. Warm temperatures make us temporarily friendlier. The color red causes us to perform poorly on tests. We take questionnaires that are attached to heavy clipboards more seriously and we believe people who like sweets to be nicer. Clean smells promote moral behavior.
Ultimately, the book’s message is startling: Though we claim ownership of our decisions, judgments, and values, they derive as much from our outside environment as from inside our minds. Now, Sensation empowers you to evaluate those outside forces in order to make better decisions in every facet of your personal and professional lives.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Thalma Lobel, PhD, is an internationally recognized psychologist and a professor at the School of Psychological Science at Tel Aviv University, where she is director of the child development center. She was the chairperson of the school of psychological sciences and a member of the executive board of the university. She has been a visiting professor at Harvard, Tufts, the University of California San Diego, and New York University. She divides her time between Tel Aviv and Southern California.
Sensation
Wanna Grab a Drink? How Temperature Affects Us
If you’ve ever been married, you know the rule: The husband is always to blame. My husband and I have been married for over thirty years and ten years ago decided to sell a small apartment that we owned in Tel Aviv. Although it was a beautiful, white-walled, sunny Bauhaus-style apartment in the city center, it had become a hassle for us to manage. We had many potential buyers come and go, but one particular newlywed couple kept coming to see it over and over again. On one visit, they even brought in an architect, who measured and fussed all over the place in a consultation about remodeling. They clearly wanted to buy.
We talked a little about numbers on their visits, but Israelis are notoriously coy negotiators, and we had made it nearly to the signing of the final paperwork without yet agreeing on the price. For what would be our last negotiation, we planned to meet the couple at a mutual friend’s house to talk over tea. I remember clearly that on the way to that meeting, I believed their offer was too low and I planned to make a firm counteroffer. I practiced in my head all the ways I would talk about the value of the apartment, its great location, and other buyers’ interest in it. After we arrived, our hosts poured us all hot cups of black tea, and within ten minutes I found that I had agreed to the buyers’ original—and too low—offer.
When I came home, I was kicking myself, because I had the feeling that we could have easily gotten more if we had insisted. The couple was clearly very invested. Why had we given up so easily? Naturally, I decided it must have been my husband’s fault. Why hadn’t he argued? Why had we agreed so quickly? Maybe we had just gotten tired of the long negotiation and wanted to be done with it. Maybe we just liked the young couple. Years later, I found out that something far simpler was likely to have played a role: the warm cup of tea.
* * *
In 2008, at Yale University, a student named Laurence Williams and his well-known professor John Bargh recruited forty-one students for a psychology study.1 One by one, the students were led into a lobby, where they were greeted by a young research assistant who guided them to an elevator that would take them to a laboratory on the fourth floor. As part of the experiment, the assistant had her hands full, carrying a stack of books, a clipboard, and a cup of coffee. While in the elevator, she asked the participant to hold her coffee for a second, so she could write his or her name and other information on her clipboard. This casual request was actually the most important part of the experimental procedure. Half of the participants were handed a hot cup of coffee and the other half an iced coffee. This subtly exposed them to different tactile experiences of temperature. Yet they had no idea that what they were being asked to do was significant.
When the participants stepped out of the elevator and into the lab, they were met by another experimenter, who sat them down and asked them to read a description of someone called only Person A, who was characterized as skillful, intelligent, determined, practical, industrious, and cautious. Unbeknownst to the participants, Person A was a fictitious composite character. They were then asked to rate Person A from a list of ten additional traits not included in the written description. Half of the traits were on the “warm-cold” spectrum—traits that we might associate with “warm” or “cold” personalities—and were identified by words such as generous or ungenerous, good-natured or irritable, sociable or antisocial, and caring or selfish. The remaining traits were unrelated to the warm-cold aspect and included descriptions such as talkative or quiet, strong or weak, honest or dishonest.
Behold the power of holding a warm cup of coffee. Participants who held the hot cup for a few moments in the elevator rated Person A as significantly more generous, good-natured, and caring than did their iced coffee–holding counterparts. People who held the cold cup were far more likely to see Person A as ungenerous, irritable, and selfish. Yet they all felt pretty much the same about adjectives unrelated to the warm-cold aspect, no matter which coffee the subjects held before they sat down.
Could the insignificant act of holding a warm cup of coffee in an elevator really make you see the people around you as nicer? What was going on here, psychologically speaking?
This finding that physical warmth promotes interpersonal warmth was so surprising that many scientists raised their eyebrows and asked if it could be true. Yet, as you will soon see, temperature influences our reactions to real people just as it affected participants’ initial judgments of anonymous people they only read about. Temperature can even influence our perceptions of intimacy and connection.
Although individuals differ in how much they need intimacy and to what extent they are capable of it, intimacy is an essential component of most relationships. In 2009, two Dutch researchers explored whether temperature could affect how close people thought they were to others.2 As in the coffee experiment, the researchers had participants hold warm or cold beverages. The experimenter asked each participant to hold a beverage for a few minutes while he was pretending to install a questionnaire on the computer.
The experimenter then took the beverages from the participants and asked them to think of a real person they knew and rate how close they were to that person. Participants who were holding a warm beverage perceived the person in mind as closer emotionally to them than did those who were holding a cold beverage. This is surprising because most of us believe that our most intimate connections are stable on a day-to-day basis— we don’t expect them to be influenced by the temperature of the drink we hold.
Yet our minds do not exist in a vacuum, so our feelings and values can be affected by subtle influences around us. Seemingly irrelevant things that we process through our bodies and our physical senses do affect our states of mind, mostly without our awareness. The core theory of embodied cognition, the emergent field of psychology that we’re exploring, states that there is an indissoluble link between our decision making and our sensory-motor experiences, such as touching a warm or cold object, and our behaviors, judgments, and emotions.
Conventional psychology historically has been interested in what’s going on inside people’s heads and why they make the mistakes and choices that they do. Psychologists usually study fears, desires, memories, emotions. But what about the external context in which we find ourselves? Especially in a performance situation—a job, an audition, an examination, or a sporting event—the environment outside the contestants’ heads also affects why they succeed or fail. An embodied cognition approach would study how even seemingly insignificant aspects of an audition environment—such as the heat of the stage lights, the color of the curtains, and any bright brand-name logos—might influence performance.
Embodied cognition theory proposes that the mind cannot work separately from the physical world; that the senses provide the bridge to both our unconscious and our conscious thought processes. We psychologists and neuroscientists working in this field seek to show the influence that physical sensations have over our mental states and behavior.3 The mind-body connection is evident in everything we do.
Read the following passage:
The warmth of his handshake hid the heavy weight of his memories, but he had shot her down in cold blood and would never again sleep with a clean conscience.
This sentence will not win any literary prizes with its awkward mix of metaphors, but let’s look at it closely. The phrases warmth of his handshake, heavy weight of his memories, in cold blood, and clean conscience show that our everyday speech is rooted in the connection between our physical experience and our psychological state.4 It’s difficult even to think of an emotion that doesn’t carry with it a physical metaphor: isolation is cold, guilt is heavy, cruelty is hard.
Sensation shows that these relations between physical sensations and emotions and behaviors are real, not just metaphorical. Physical sensations such as warmth, distance, weight, and many other subtle sensory experiences can (and do) activate and influence our judgments, emotional experiences, and performances. This relationship between physical sensations and psychological experiences, though complex, reveals itself in a very particular way—as in the cold feeling that arises from loneliness.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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