Battersby: Extraordinary Food from an Ordinary Kitchen - Couverture rigide

Ogrodnek, Joseph

 
9781455553327: Battersby: Extraordinary Food from an Ordinary Kitchen

Synopsis

Amazingly delicious recipes with instructions on what you can prepare ahead by the award-winning chefs behind Battersby and Dover.

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À propos de l?auteur

Joseph Ogrodnek and Walker Stern are the chef-owners of Brooklyn's popular restaurants Battersby and Dover. The two chefs, who attended the Culinary Institute of America, worked together in the kitchen of Alain Ducasse as well as other top NYC restaurants. Andrew Friedman, founder of Toqueland and author of Knives at Dawn, has collaborated on books with chefs including Alfred Portale and Michael White, receiving two IACP awards for his collaborations.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.