No time to cook? No problem! Make weeknight cooking easy with more than 100 foolproof recipes that cover quickie breakfasts, lunches, dinners, desserts, and even impressive feasts for guests — all in 30 minutes or less. Created with intuitive graphics that are easy to follow, The No Time to Cook! Book will transform your weeknight cooking and make getting dinner on the table quick, easy, and stress-free. Really!
These recipes are presented simply and easily. The No Time to Cook! Book includes illustrations, flow charts, and pie charts that make recipes easier to understand. Special sections such as "10 Fun Things to Do with a Chicken" and "The Wheel of Dressings" outline easy recipes with the humor that's so necessary at the end of a busy day, and a quick reference section is perfect for the new cook in a time crunch. Take the stress out of dinner with The No Time to Cook! Book.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Elena Rosemond-Hoerr is a writer and photographer. Her books include The Southern Cast Iron Cookbook: Comforting Family Recipes to Enjoy and Share, The Meat Cookbook, and The No Time to Cook! Book. A native North Carolinian with a love of the cuisine of the American South, she runs an award-winning southern food blog, biscuitsandsuch.com.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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