The GMO Handbook: Genetically Modified Animals, Microbes, and Plants in Biotechnology - Couverture souple
Synopsis
Part I. Introduction Introduction Sarad R. Parekh and Anne Gregg Part II. Microbial GMOs Genetically Modified Microorganisms: Development and Applications Lei Han Producing Proteins Derived From Genetically Modified Organisms for Toxicology and Environmental Fate Assessment of Biopesticides Steven L. Evans Genetically Modified Organisms: Biosafety and Ethical Issues Douglas J. Stemke Part III. Mammalian GMOs Large-Scale Exogenous Protein Production in Higher Animal Cells William Whitford Biosafety, Ethics, and Regulation of Transgenic Animals Raymond Anthony and Paul B. Thompson Transgenic Aquatic Animals Sarad R. Parekh Part IV. Plant GMOs Development of Genetically Modified Agronomic Crops Manju Gupta and Raghav Ram Gene Silencing in Plants: Nature's Defense W. Michael Ainley and Siva P. Kumpatla Value Creation and Capture With Transgenic Plants William F. Goure Biosafety Issues, Assessment, and Regulation of Genetically Modified Food Plants Yong Gao Conclusion and Future Directions Sarad R. Parekh Glossary Index
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
