Discover new recipes and explore the meticulous details of bartending in this complete and practical guide to the vintage art of crafting cocktails.
This time-tested cocktail guide was first published in 1869 and has been the bartender's trusted companion since. Whether a seasoned professional or a dedicated dinner party host, Haney's Steward and Barkeeper's Manual is an essential collection of recipes for both cocktails and mocktails.
Featuring an introduction to mixed drinks by William Schimdt and advisory excerpts from Joseph L. Haywood's Mixology (1898), delve into the essence of bartending in this new edition from Vintage Cookery Books.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
This vintage book contains a complete and practical guide to preparing an extensive range of mixed drinks and beverages, originally designed for hotels, boats, clubs, bars, etc. “Haney's Steward and Barkeeper's Manual” constitutes a timeless beverage-making handbook, and will be of considerable utility to modern readers with an interest in mixology. Contents include: “Albany Punch”, “Armory Punch”, “Anglers Punch”, “Arrack Punch”, “Apple Punch”, “Apple Toddy”, “Absinthe”, “Archbishop”, “Bimbo Punch”, “Bird of Freedom Punch”, “Brandy Punch”, “Barbadoes Punch”, “Brandy Flip”, “Bourbon”, “Brandy Fix”, “Brandy Sling”, et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on cocktail and beverage making.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Paperback or Softback. Etat : New. Haney's Steward and Barkeeper's Manual: A Reprint of the 1869 Edition. Book. N° de réf. du vendeur BBS-9781473328211
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Paperback. Etat : New. N° de réf. du vendeur LU-9781473328211
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Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
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Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9781473328211
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Paperback. Etat : new. Paperback. Discover new recipes and explore the meticulous details of bartending in this complete and practical guide to the vintage art of crafting cocktails. This time-tested cocktail guide was first published in 1869 and has been the bartender's trusted companion since. Whether a seasoned professional or a dedicated dinner party host, Haney's Steward and Barkeeper's Manual is an essential collection of recipes for both cocktails and mocktails. Featuring an introduction to mixed drinks by William Schimdt and advisory excerpts from Joseph L. Haywood's Mixology (1898), delve into the essence of bartending in this new edition from Vintage Cookery Books. Discover new recipes and explore the meticulous details of bartending in this complete and practical guide to the vintage art of crafting cocktails. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781473328211
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Vendeur : Majestic Books, Hounslow, Royaume-Uni
Etat : New. pp. 70. N° de réf. du vendeur 378333670
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Vendeur : Books Puddle, New York, NY, Etats-Unis
Etat : New. pp. 70. N° de réf. du vendeur 26385570361
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9781473328211
Quantité disponible : Plus de 20 disponibles