YOUR COMPLETE GUIDE TO WRITING ABOUT FOOD.
A thorough, readable, engaging and utterly contemporary introduction to anyone who wants to write about food, to share a passion and to reach a wider community.
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Kerstin Rodgers aka MsMarmitelover launched the underground restaurant movement in the UK with her eponymous supper club The Underground Restaurant. She is part of a new generation of writers and chefs who use social media to promote food via blogging, facebook and twitter; she has appeared on TV numerous times and is regularly interviewed in broadsheets, tabloids and magazines.
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