Get ready to play (and learn!) with your food! Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more. Become a Kitchen Scientist by dissecting an onion, decorating a cookie to look like a cell and discovering how gross things like mould help to make delicious foods like yoghurt and bread! The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family.
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Dr Katie Steckles is a mathematician who delivers talks, workshops, and events on YouTube and on TV/radio. She also writes mathematical puzzles and articles for books, magazines, programs, and blogs. In 2016 she won the UK’s Joshua Phillips Award for Innovation in Science Engagement.
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Paperback. Etat : new. Paperback. Get ready to play (and learn!) with your food!Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more. Become a Kitchen Scientist by dissecting an onion, decorating a cookie to look like a cell and discovering how gross things like mould help to make delicious foods like yoghurt and bread!The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family. It is part of The Curious World of Kitchen Science series.Reading level varies from child to child, but we recommend this book for ages 10-16. Learn about biology and become a kitchen scientist with 22 fun experiments. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781486313563
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Vendeur : AussieBookSeller, Truganina, VIC, Australie
Paperback. Etat : new. Paperback. Get ready to play (and learn!) with your food!Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more. Become a Kitchen Scientist by dissecting an onion, decorating a cookie to look like a cell and discovering how gross things like mould help to make delicious foods like yoghurt and bread!The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family. It is part of The Curious World of Kitchen Science series.Reading level varies from child to child, but we recommend this book for ages 10-16. Learn about biology and become a kitchen scientist with 22 fun experiments. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9781486313563
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Vendeur : Solibri, Epone, France
Etat : fine. couverture souple, moyen format , très bon état. . 3883279 - The Biology of Bananas: Discover and Learn with 22 Experiments, Steckles, Katie, Csiro Publishing, 2020. N° de réf. du vendeur 3883279
Quantité disponible : 1 disponible(s)