This book is chock full of images and memories of l bygone days. It has nostalgic recipes made by our grandparents as well as useful and healthy hints to live by.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Sandra Smith was born in McComb, Ms. She has always had a passion for cooking. At age 8, she began making the cornbread for dinner. After graduating from high school, she attended Tuskegee University in Alabama. After college, she lived and worked in New York. Her career was in Children and Family Services. Upon retirement, she and her husband moved to Texas in 1999.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1490984135I3N00
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