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The Fort Restaurant Cookbook: New Foods of the Old West from the Landmark Colorado Restaurant - Couverture rigide
Synopsis
The Fort Cookbook…. a celebration of New Foods of the Old West.
Constructed as a family home and then living history museum in 1961, the adobe Fort was built to emulate the frontier trading posts of the nineteenth century. Taking its cues from the architecture and the foods of the Southwest, the building and the menu hearken back to an earlier time while providing patrons with a modern and elegant dining experience.
This cookbook is a celebration of The Fort with more than150 favorite recipes developed throughout its fifty-eight-year history, including some from its most recent menus, and sixty-five full-color recipe photos. The Fort was an early proponent of locavore food and features regional game recipes, which brings additional appeal to this celebratory cookbook and memento. Some of the new and most popular recipes in this cookbook include Thomas Jefferson’s Green Chile Mac & Cheese Savory “Pudding”; Marinated Rack of Lamb with Couscous; and Mexican Chocolate Ice Cream Mud Pie.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
Holly Arnold Kinney is a Colorado restaurateur, culinary leader, author/publisher, and founder/Executive Director of the non-profit organization, Tesoro Cultural Center. Ms. Kinney lived at The Fort with her family in 1963 and worked in the restaurant. She owned an international public relations firm from 1981-2003, specializing in culinary industries. Today she runs The Fort with ninety employees she refers to as her “Fort family.”
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Fort Restaurant Cookbook: New Foods of the Old West from the Landmark Colorado Restaurant
Edité par
The Globe Pequot Publishing Group, Inc., 2021
ISBN 10 : 1493056352
ISBN 13 : 9781493056354
Ancien ou d'occasion
Couverture rigide
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : Good. The Fort Cookbook. a celebration of New Foods of the Old West. Constructed as a family home and then living history museum in 1961, the adobe Fort was built to emulate the frontier trading posts of the nineteenth century. Taking its cues from the architecture and the foods of the Southwest, the building and the menu hearken back to an earlier time while providing patrons with a modern and elegant dining experience. This cookbook is a celebration of The Fort with more than150 favorite recipes developed throughout its fifty-eight-year history, including some from its most recent menus, and sixty-five full-color recipe photos. The Fort was an early proponent of locavore food and features regional game recipes, which brings additional appeal to this celebratory cookbook and memento. Some of the new and most popular recipes in this cookbook include Thomas Jefferson's Green Chile Mac & Cheese Savory Pudding; Marinated Rack of Lamb with Couscous; and Mexican Chocolate Ice Cream Mud Pie. N° de réf. du vendeur 00105956001
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EUR 25,39
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 2 disponible(s)
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The Fort Restaurant Cookbook: New Foods of the Old West from the Landmark Colorado Restaurant
Edité par
TwoDot, 2021
ISBN 10 : 1493056352
ISBN 13 : 9781493056354
Ancien ou d'occasion
Couverture rigide
Vendeur : -OnTimeBooks-, Phoenix, AZ, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. N° de réf. du vendeur OTV.1493056352.G
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EUR 25,40
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FORT RESTAURANT COOKBOOK:NEW FOODS Format: Hardcover
Edité par
Simon and Schuster, 2021
ISBN 10 : 1493056352
ISBN 13 : 9781493056354
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Vendeur : INDOO, Avenel, NJ, Etats-Unis
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Etat : As New. Unread copy in mint condition. N° de réf. du vendeur SS9781493056354
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EUR 26,06
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Expédition nationale : Etats-Unis
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FORT RESTAURANT COOKBOOK:NEW FOODS Format: Hardcover
Edité par
Simon and Schuster, 2021
ISBN 10 : 1493056352
ISBN 13 : 9781493056354
Neuf
Couverture rigide
Vendeur : INDOO, Avenel, NJ, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. Brand New. N° de réf. du vendeur 9781493056354
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EUR 26,15
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
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The Fort Restaurant Cookbook: New Foods of the Old West from the Landmark Colorado Restaurant
Edité par
The Globe Pequot Publishing Group, Inc., 2021
ISBN 10 : 1493056352
ISBN 13 : 9781493056354
Ancien ou d'occasion
Couverture rigide
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Hardback. Etat : Good. The Fort Cookbook. a celebration of New Foods of the Old West. Constructed as a family home and then living history museum in 1961, the adobe Fort was built to emulate the frontier trading posts of the nineteenth century. Taking its cues from the architecture and the foods of the Southwest, the building and the menu hearken back to an earlier time while providing patrons with a modern and elegant dining experience. This cookbook is a celebration of The Fort with more than150 favorite recipes developed throughout its fifty-eight-year history, including some from its most recent menus, and sixty-five full-color recipe photos. The Fort was an early proponent of locavore food and features regional game recipes, which brings additional appeal to this celebratory cookbook and memento. Some of the new and most popular recipes in this cookbook include Thomas Jefferson's Green Chile Mac & Cheese Savory Pudding; Marinated Rack of Lamb with Couscous; and Mexican Chocolate Ice Cream Mud Pie. N° de réf. du vendeur CIN1493056352G
Acheter D'occasion
EUR 27,23
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 2 disponible(s)