From brisket and gefilte fish to chicken soup and beyond, the Jewish diet heavily leans on meat and other animal products. And for all the good feelings and nostalgia this food provides, there is a dark component to it. The horrors of industrial meat production—including factories that supply the bulk of kosher meat throughout the world—are well-established: the profitable yet unethical methods of slaughter, the widespread abuse, and the callous treatment of livestock raised solely to die. As members of a tradition that emphasizes compassion for all living beings, the current trend towards more meat consumption endangers the fragile ecology of our planet. But more importantly, it threatens the moral sustainability of our souls. That is where THE JEWISH VEGAN comes in: To be a guide for those who are beginning to think deeply about making a significant change in their diet and lifestyle. Featuring selections from prominent, contemporary Jewish vegan thought-leaders, this tome features essays that touch upon everything from Jewish spirituality and philosophy, to holidays, and health (and much more)! THE JEWISH VEGAN is the perfect companion for the journeyer seeking a new approach to the relationship they have with what is on their plate...
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From brisket and gefilte fish to chicken soup and beyond, the Jewish diet heavily leans on meat and other animal products. And for all the good feelings and nostalgia this food provides, there is a dark component to it. The horrors of industrial meat production—including factories that supply the bulk of kosher meat throughout the world—are well-established: the profitable yet unethical methods of slaughter, the widespread abuse, and the callous treatment of livestock raised solely to die. As members of a tradition that emphasizes compassion for all living beings, the current trend towards more meat consumption endangers the fragile ecology of our planet. But more importantly, it threatens the moral sustainability of our souls. That is where THE JEWISH VEGAN comes in: To be a guide for those who are beginning to think deeply about making a significant change in their diet and lifestyle. Featuring selections from prominent, contemporary Jewish vegan thought-leaders, this tome features essays that touch upon everything from Jewish spirituality and philosophy, to holidays, and health (and much more)! THE JEWISH VEGAN is the perfect companion for the journeyer seeking a new approach to the relationship they have with what is on their plate...
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Dream Books Co., Denver, CO, Etats-Unis
Etat : very_good. Pages are clean with no markings. May show minor signs of wear or cosmetic defects marks, cuts, bends, or scuffs on the cover, spine, pages, or dust jacket. May have remainder marks on edges. N° de réf. du vendeur DBV.1517393027.VG
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1517393027I3N00
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Vendeur : Goodwill of Silicon Valley, SAN JOSE, CA, Etats-Unis
Etat : good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. N° de réf. du vendeur GWSVV.1517393027.G
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Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Paperback / softback. Etat : New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. N° de réf. du vendeur C9781517393021
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Vendeur : CitiRetail, Stevenage, Royaume-Uni
Paperback. Etat : new. Paperback. From brisket and gefilte fish to chicken soup and beyond, the Jewish diet heavily leans on meat and other animal products. And for all the good feelings and nostalgia this food provides, there is a dark component to it. The horrors of industrial meat production-including factories that supply the bulk of kosher meat throughout the world-are well-established: the profitable yet unethical methods of slaughter, the widespread abuse, and the callous treatment of livestock raised solely to die. As members of a tradition that emphasizes compassion for all living beings, the current trend towards more meat consumption endangers the fragile ecology of our planet. But more importantly, it threatens the moral sustainability of our souls. That is where THE JEWISH VEGAN comes in: To be a guide for those who are beginning to think deeply about making a significant change in their diet and lifestyle. Featuring selections from prominent, contemporary Jewish vegan thought-leaders, this tome features essays that touch upon everything from Jewish spirituality and philosophy, to holidays, and health (and much more)! THE JEWISH VEGAN is the perfect companion for the journeyer seeking a new approach to the relationship they have with what is on their plate. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781517393021
Quantité disponible : 1 disponible(s)