Vegan Bulgarian Recipes to Keep Body and Soul Healthy: Vegan Diet Cookbook - Couverture souple

Tabakova, Vesela

Couverture souple

ISBN 10 : 152080458X ISBN 13 : 9781520804583

Editeur : Independently published, 2017

Synopsis

Fabulous Vegan Meals the Whole Family Will Love!

From the author of several bestselling cookbooks, Vesela Tabakova, comes a great new collection of delicious, easy to make family recipes.

Vegan Bulgarian Recipes to Keep Body and Soul Healthy contains well known and loved Bulgarian vegan salads, soups, main dishes and desserts. You will learn how to prepare the famous Monastery Style Bean Soup, Lentil Soup, Stuffed Red Bell Peppers with Beans or Stuffed Grapevine Leaves, and many other mouthwatering casseroles like Leek Stew, Green Pea Stew, Rice with Leeks and Olives, Zucchinis with Rice.

They are all easy to prepare, tasty and will help you increase your daily intake of vegetables, herbs and vitamins.

Table Of Contents

• Introduction
• 1. Salads and Appetizers
• 1.1. Beetroot Salad
• 1.2. The Best Orzo Salad
• 1.3. Fried Zucchinis with Tomato Sauce
• 1.4. Couscous Salad
• 1.5. Green Salad
• 1.6. Roasted Aubergines and Peppers Relish
• 1.7. Potato Salad
• 1.8. Haricot Bean Salad
• 1.9. Cabbage Salad
• 1.10. Roasted Peppers with Garlic and Parsley
• 1.11. Cucumber Salad
• 2. Soups
• 2.1. Tomato Soup
• 2.2. Monastery Style Haricot Bean Soup
• 2.3. Cream-less Cauliflower Soup
• 2.4. Mushroom Soup
• 2.5. Spinach Soup
• 2.6. Nettle Soup
• 2.7. Lentil Soup
• 3. Main Dishes
• 3.1. Green Pea Stew
• 3.2. Green Pea and Mushroom Stew
• 3.3. Leek Stew
• 3.4. Potato and Leek Stew
• 3.5. Zucchinis and Rice
• 3.6. Spinach with Rice
• 3.7. Vegetable Stew
• 3.8. Baked Haricot Beans
• 3.9. Rice Stuffed Bell Peppers
• 3.10. Stuffed Red Bell Peppers with Haricot Beans
• 3.11. Stuffed Grapevine Leaves – Lozovi Sarmi
• 3.12. Green Bean and Potato Stew
• 3.13. Cabbage and Rice Stew
• 3.14. Rice with Leeks and Olives
• 3.15. Rice and Tomatoes
• 3.16. Roasted Cauliflower
• 3.17. Stuffed Cabbage Leaves – Zelevi Sarmi
• 3.18. New Potatoes with Herbs
• 4. Desserts
• 4.1. Baked Apples
• 4.2. Pumpkin Baked with Dry Fruit
• 4.3. Pumpkin Pastry
• 4.4. Apple Pastry
• 4.5. Pumpkin Cake
• 4.6. Simple Vegan Cake

Détails de l'édition

• Éditeur: Independently published
• Date d'édition: 2017
• ISBN 10: 152080458X
• ISBN 13: 9781520804583
• Reliure: Broché
• Langue: anglais
• Nombre de pages: 55
• Coordonnées du fabricant: non disponible