The Explorer’s Library combines the two New York Times bestselling guides from Atlas Obscura, packaged in a slipcase that evokes the timeless allure of travel. It is the perfect gift for the person who lets curiosity be their compass, who is alive to the world in all its possibilities.Atlas Obscura, is a “wanderlust-whetting cabinet of curiosities on paper” (New York Times) and a runaway New York Times bestseller. Featuring hundreds of unexpected entries that cover all corners of the globe, Atlas Obscura changes the way we think about the world, expanding our sense of how strange and marvelous it really is. A feast of wonder and another New York Times bestseller, Gastro Obscura transforms our sense of what people around the world eat and drink. Ready for a beer made from fog in Chile? Sardinia’s “threads of God” pasta? But far more than a menu of curious delicacies and unexpected dishes, Gastro Obscura focuses on food’s place in our lives, touching on history, culture, travel, festivals, and more.
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Atlas Obscura is the definitive guide to the world’s hidden wonders. Based on the community-driven, editor-curated website atlasobscura.com, Atlas Obscura uncovers unusual and overlooked places not found in your average guidebook. Cofounders Joshua Foer and Dylan Thuras are two of the authors of the # 1 New York Times bestselling book Atlas Obscura: An Explorer’s Guide to the World’s Hidden Wonders.Dylan Thuras is the cofounder and creative director of Atlas Obscura. He lives in Rosendale, NY. This author is represented by the Hachette Speakers Bureau.Cecily Wong is a writer at Atlas Obscura, and the author of the novel Diamond Head, a Barnes & Noble Discover Great New Writers selection, recipient of an Elle Readers' Prize, and voted a best debut of the Brooklyn Book Festival. She lives in Oregon.Ella Morton is a New Zealand-born, Australian-raised, Brooklyn-based writer, focusing on overlooked aspects of history and culture. After covering consumer technology at CNET she hosted Rocketboom NYC, a web show about New York’s quirkier people and places. Her most popular interview was a chat with Cookie Monster on the set of Sesame Street. Ella was associate editor at AtlasObscura.com, where she wrote about such topics as tobacco smoke enemas, Victorian streaming music services, and the etiquette of marrying a ghost.Joshua Foer is the cofounder and chairman of Atlas Obscura. He is also the author of Moonwalking with Einstein: The Art and Science of Remembering Everything, a bestseller published in 33 languages, and a forthcoming book about the world's last hunter-gatherers.
Let your curiosity be your guide. This boxed set includes bestselling travel adventure titles Atlas Obscura and Gastro Obscura.
Atlas Obscura:
Inspiring equal parts wonder and wanderlust, Atlas Obscura is a phenomenon of a travel book that shot to the top of bestseller lists when it was first published and changed the way we think about the world, expanding our sense of how strange and marvelous it really is.
This second edition takes readers to even more curious and unusual destinations, with more
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Hardcover. Etat : new. Hardcover. Give the gift of wonder. Packaged in a slipcase that evokes the timeless allure of travel, The Explorers Library combines the two New York Times-bestselling guides from Atlas Obscura. It is the perfect gift for the person who lets curiosity be their compass, who is alive to the world in all its possibilities. Atlas Obscura, with over 860,000 copies in print worldwide, is a 'wonderlust-whetting cabinet of curiosities on paper' (New York Times). It shot to the top of bestseller lists the moment it was released, and in its hundreds of unexpected entries that cover all corners of the globe, it changes the way we think about the world, expanding our sense of how strange and marvellous it really is. A feast of wonder that has 215,000 copies in print worldwide in its first sixth months, Gastro Obscura is the national bestseller that transforms our sense of what people around the world eat and drink. Ready for a beer made from fog in Chile? Sardinias 'threads of God' pasta? But far more than a menu of curious delicacies and unexpected dishes, Gastro Obscura focuses on foods place in our lives, touching on history, culture, travel, festivals, and more. Let your curiosity be your guide. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781523520954
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