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The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers - Couverture rigide
Synopsis
Take a fresh look at what you put on the table with the revised, third edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers, from one of America’s most popular and sustainable restaurants—where everything is seen through the eyes of the farmer.
With origins in the nation’s capital, Founding Farmers offers delicious food & drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food & drink recipes featuring traditional American dishes and Founding Farmers favorites, such as:
- Yankee Pot Roast
- Southern Pan-Fried Chicken and Waffles
- Skillet Cornbread
- Scratch-made sodas & sippers.
In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers & Distillers DC location.
A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food & drink to their own table.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Farmers Restaurant Group is a collection of farmer-owned restaurants – including Founding Farmers and Farmers Fishers Bakers—in and around Washington, D.C. and near Philadelphia in King of Prussia, PA. Each restaurant serves American cuisine with a modern twist in upscale-casual, eco-friendly settings. Majority owned by American family farmers, including the more than 53,000 members of the North Dakota Farmers Union, proceeds from this book directly support family farmers.
Washington D.C.-based writer Nevin Martell contributes regularly to the Washington Post Express, Washingtonian, Capitol File, Washington City Paper, Washington Flyer, Bethesda, Arlington, Cheese Connoisseur, Plate, and Restaurant Management. His online contributions include the Washington Post’s All You Can Eat blog, CityEats’ Plate blog, and Eater DC.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
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Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9781524892098
Quantité disponible : 17 disponible(s)
Image d'archives
The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
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Hardback. Etat : New. New copy - Usually dispatched within 4 working days. 91. N° de réf. du vendeur B9781524892098
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The Founding Farmers Cookbook, Third Edition
Edité par
Andrews McMeel Publishing, US, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. Take a fresh look at what you put on the table with the revised, third edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers, from one of America's most popular and sustainable restaurants-where everything is seen through the eyes of the farmer. With origins in the nation's capital, Founding Farmers offers delicious food and drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food and drink recipes featuring traditional American dishes and Founding Farmers favorites, such as: Yankee Pot Roast Southern Pan-Fried Chicken and Waffles Skillet Cornbread Scratch-made sodas and sippers. Best of all, they're easy to make, using ingredients grown right here in the United States and can be found at your local farmers' market or grocery store. In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers and Distillers DC location. A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food and drink to their own table. N° de réf. du vendeur LU-9781524892098
Quantité disponible : 10 disponible(s)
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Founding Farmers Cookbook : 100 Recipes from the Restaurant Owned by American Family Farmers
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Ancien ou d'occasion
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 47192271
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Founding Farmers Cookbook : 100 Recipes from the Restaurant Owned by American Family Farmers
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur 47192271-n
Quantité disponible : 1 disponible(s)
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The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. 2024. 3rd Edition. hardcover. . . . . . N° de réf. du vendeur V9781524892098
Quantité disponible : 15 disponible(s)
Image fournie par le vendeur
The Founding Farmers Cookbook, Third Edition
Edité par
Andrews McMeel Publishing, US, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : Rarewaves USA United, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. Take a fresh look at what you put on the table with the revised, third edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers, from one of America's most popular and sustainable restaurants-where everything is seen through the eyes of the farmer.With origins in the nation's capital, Founding Farmers offers delicious food and drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food and drink recipes featuring traditional American dishes and Founding Farmers favorites, such as: Yankee Pot Roast Southern Pan-Fried Chicken and Waffles Skillet Cornbread Scratch-made sodas and sippers. Best of all, they're easy to make, using ingredients grown right here in the United States and can be found at your local farmers' market or grocery store. In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers and Distillers DC location. A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food and drink to their own table. N° de réf. du vendeur LU-9781524892098
Quantité disponible : 10 disponible(s)
Image d'archives
The Founding Farmers Cookbook, Third Edition
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur IB-9781524892098
Quantité disponible : 15 disponible(s)
Image d'archives
The Founding Farmers Cookbook, Third Edition
Edité par
Andrews McMeel Publishing, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur IB-9781524892098
Quantité disponible : 15 disponible(s)
Image fournie par le vendeur
The Founding Farmers Cookbook, Third Edition
Edité par
Andrews McMeel Publishing, US, 2024
ISBN 10 : 1524892092
ISBN 13 : 9781524892098
Neuf
Couverture rigide
Vendeur : Rarewaves.com UK, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. Take a fresh look at what you put on the table with the revised, third edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers, from one of America's most popular and sustainable restaurants-where everything is seen through the eyes of the farmer.With origins in the nation's capital, Founding Farmers offers delicious food and drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food and drink recipes featuring traditional American dishes and Founding Farmers favorites, such as: Yankee Pot Roast Southern Pan-Fried Chicken and Waffles Skillet Cornbread Scratch-made sodas and sippers. Best of all, they're easy to make, using ingredients grown right here in the United States and can be found at your local farmers' market or grocery store. In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers and Distillers DC location. A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food and drink to their own table. N° de réf. du vendeur LU-9781524892098
Quantité disponible : 8 disponible(s)