The digital edition of all books may be viewed on our website before purchase. Excerpt from The Chinese Jujube
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.The digital edition of all books may be viewed on our website before purchase.
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book offers a fascinating exploration of the Chinese jujube, a fruit cultivated in China for centuries before the Christian era. The author delves into the history of the jujube, tracing its spread from China to other parts of Asia, the Mediterranean region, and finally to the United States. The book examines the jujubeââ â¢s botanical relationships, highlighting its importance within the buckthorn family, and provides detailed descriptions of various species. It then focuses on the numerous varieties of the Chinese jujube cultivated in the United States, showcasing their unique characteristics, from size and shape to flavor and ripening time. The author also delves into the practical aspects of cultivating the Chinese jujube, providing valuable guidance on propagation methods, including seed germination, root cuttings, budding, and grafting techniques. The book further offers advice on optimal growing conditions, including climate, soil requirements, and the proper timing and spacing for planting. It also examines the jujube's remarkable resilience to pests and diseases, as well as the various ways in which the fruit can be utilized, from fresh consumption to processing into delectable confections. Ultimately, this book presents a comprehensive guide to the Chinese jujube, combining historical knowledge with practical insights into its cultivation and uses, making it a valuable resource for anyone interested in this unique and versatile fruit. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781527795686_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LX-9781527795686
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LX-9781527795686
Quantité disponible : 15 disponible(s)