Principles of Livestock Breeding (Classic Reprint) - Couverture souple

Wright, Sewall

 
9781527813625: Principles of Livestock Breeding (Classic Reprint)

Synopsis

Unlock the basics of how livestock pass on traits and how smart breeding shapes farms. This edition explains the core ideas of heredity and practical breeding methods, with clear examples from cattle, horses, hogs, sheep, and poultry. It shows how color, conformation, and performance traits are inherited and how breeders use this knowledge to improve stock.

This book distills theory into practical steps breeders can apply, from grading up to crossbreeding, selection, and inbreeding. It connects scientific ideas to real farming decisions, helping you understand why certain mating choices matter for the next generation of animals.


  • How inherited factors (alleles) govern traits like color, horn presence, and body type.

  • Why some traits are dominant, recessive, or linked to specific patterns across species.

  • How crossbreeding and grading up can fix desirable qualities while managing risks.

  • The role of appearance and practicality in choosing stock for breeding programs.



Ideal for readers looking for a practical, readable foundation in livestock genetics and breeding methods.

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