Soups often contain meat and vegetables, but readers will be surprised to learn that soups can have fruit too. Readers expand their expectations of soup with four great, different recipes they can make with limited assistance from an adult. Each fosters independence in the kitchen and culinary curiosity, as well as helps readers apply math to the real world. Each recipe is accompanied by a word problem that uses skills from the math curriculum, including addition, subtraction, measuring, and more. A concluding answer key allows readers to check their solutions.
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Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 68198917-6
Quantité disponible : 1 disponible(s)
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Library Binding. Etat : Brand New. 24 pages. 7.25x7.00x0.25 inches. In Stock. N° de réf. du vendeur x-153824568X
Quantité disponible : 1 disponible(s)
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Hardback. Etat : New. New copy - Usually dispatched within 4 working days. N° de réf. du vendeur B9781538245682
Quantité disponible : 1 disponible(s)
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. 2020. library. . . . . . N° de réf. du vendeur V9781538245682
Quantité disponible : 10 disponible(s)
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. 2020. library. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9781538245682
Quantité disponible : 10 disponible(s)
Vendeur : AussieBookSeller, Truganina, VIC, Australie
Hardcover. Etat : new. Hardcover. Soups often contain meat and vegetables, but readers will be surprised to learn that soups can have fruit too. Readers expand their expectations of soup with four great, different recipes they can make with limited assistance from an adult. Each fosters independence in the kitchen and culinary curiosity, as well as helps readers apply math to the real world. Each recipe is accompanied by a word problem that uses skills from the math curriculum, including addition, subtraction, measuring, and more. A concluding answer key allows readers to check their solutions. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9781538245682
Quantité disponible : 1 disponible(s)