Starting Out: The Essential Guide to Cooking on Your Own - Couverture souple

Rosendaal, Julie Van

 
9781552857069: Starting Out: The Essential Guide to Cooking on Your Own
Couverture souple
ISBN 10 : 1552857069 ISBN 13 : 9781552857069
Editeur : Whitecap Books Ltd, 2017

Synopsis

The survival guide for first-time cooks, with 250 super-simple recipes. Designed to help new cooks find independence.

Starting Out is filled with crucial tips, basic cooking techniques, and guidelines for stocking cupboards and refrigerator with staples. A first cookbook, instruction guide, and food resource, the book includes easy-to-prepare dishes that any beginner can follow easily. There are even " first aid" tips for fixing food disasters!

Some of the features in this cookbook are:

- Glossary of common cooking terms

- Measurements chart

- Simple menus

- Party ideas

- Ingredient resource guide

- Shopping tips (and even tips for doing laundry) .

Starting Out has more than enough delicious and nutritious dishes for the university student or budding executive. Included are simple, quick and effortless recipes for cooking for one, such as Turkey Burgers, Pad Thai, and basic Curry. There are also more impressive yet still easy-to-follow recipes for entertaining, like Chicken la King, Chicken Parmigiana, and Curried Peanut Shrimp.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

by Julie Van Rosendaal with illustrations by Tom Bagley

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Whitecap Books Ltd
Date d'édition
2017
Langue
anglais
ISBN 10 
1552857069
ISBN 13 
9781552857069
Reliure
Broché
Illustrateur
Bagley Tom
Nombre de pages
342
Coordonnées du fabricant
non disponible
Personne responsable
non disponible